Our Guiding Principle: Goodness
Safe Harvest was founded on a simple yet powerful principle: Goodness. This principle guides everything we do, from how we treat our farmers to how we care for the environment and ensure the well-being of our consumers. Our mission is to bring goodness to every aspect of the food chain.
The Heart of Safe Harvest
At Safe Harvest, our products are grown by dedicated small and marginalized farmers, primarily women, who are committed to Non-Pesticide Management (NPM) of Agriculture. This approach ensures that our crops are nurtured using natural, biological methods, avoiding synthetic chemical pesticides throughout the entire growth cycle.
231+ checks for harmful chemical pesticides
Every batch of our product goes through rigorous safety testing, including over 231 checks for synthetic chemical pesticide residues, along with screenings for heavy metals and aflatoxins. Our sourcing process is deeply rooted in sustainability and traceability—we work directly with marginal farmers, aggregate produce through Farmer Producer Organizations (FPOs), and ensure careful handling every step of the way. The produce is stored chemical-free, machine-cleaned for purity, and packaged to preserve its natural quality. We believe in complete transparency, which is why each pack includes a QR code that links to a unique certification report for that specific batch
Join the Movement: Choose Safe Harvest
By choosing Safe Harvest products, you are not only ensuring the goodness of your food but also supporting sustainable agriculture and the well-being of our farmers and their communities.